White Tea Flavoured
Tea is a hygroscopic product, which means that it easily absorbs humidity and odours. This quality is used to add scents by mixing the leaves with flowers, herbs, or even by planting the bushes nearby jasmine, rose or amarantus plants. This surrounding will make a suble nuisance and unique character to the infusion. White teas are delicate by itself, therefore aromatic compositions based on them will be more subtle and balanced.